Appetizer Platters
	**Available Monday – Friday with 48 hours notice**
(Also selected Saturdays in December & by special arrangement for large events).
	www.diannesrestaurant.com
u	ALASKAN SMOKED SALMON FILET	$95.00
	Whole side of kippered salmon served with cream cheese, mini bagels, capers, roma tomatoes & red onions.
¶	SMOKED SALMON PATÉ	$65.00
	Served with sliced baguettes, crackers & English cucumbers.
u	BRANDIED BLUE CHEESE LOG	$65.00
	Served with fresh vegetables, reindeer sausage & crackers.
¶	ASSORTED CHEESE & SAUSAGE PLATTER	$35.00/$60.00
	Served with crackers.
¶	FRESH VEGETABLE DISPLAY	$28.00/$48.00
	Served with our signature creamy parmesan dip.
u	ANTIPASTA PLATTER	$65.00
	Italian salami, roasted red peppers, olives, provolone & artichoke hearts.
u	BRUSCHETTA	$60.00
	Garlic toast medallions with sides of fresh tomato basil relish & olive tapenade.
¶	HUMMUS PLATTER	$48.00
	Served with assorted garnish & flat bread.
u	PEELED TAIL-ON SHRIMP	$90.00
	100 count. Served with a zesty cocktail sauce, & fresh lemons.
u	MARINATED SHRIMP	$95.00
	70 count. Peeled, tail-on tiger prawns in a fresh lemon basil marinade.
u	CREAMY HOT CRAB & ARTICHOKES	$90.00
	Served with sliced baguettes.
u	DEVILED EGGS	$36.00
	24 pieces. Always a favorite.
¶	MEAT & CHEESE TRAY	$90.00
	Roast beef, turkey, ham, swiss & cheddar cheese. Served with freshly baked honey wheat rolls, mustard & mayonnaise.
¶	ASSORTED FRESH FRUITS & CHEESES	$85.00
	Served with crackers.
u
u	GLAZED PORK LOIN	$75.00
	Served with roasted red potatoes and apples.
u	TERIYAKI CHICKEN	$85.00
	8 #'s of boneless chicken in our teriyaki sesame sauce.
u	GLAZED MANGO CHUTNEY CHICKEN	$95.00
	8 #'s of boneless chicken in an aromatic sauce.
u	BUFFALO HOT WINGS	$95.00
	70-80 count. Served with celery sticks & blue cheese dressing.
u	CHICKEN SKEWERS	$80.00
	35-45 count. Spicy peanut sauce or teriyaki sesame glaze
¶	MEATBALLS	$70.00
	150 count. In sour cream mushroom sauce.
u	FRESH ROASTED BREAST OF TURKEY	$125.00
	Served with fresh baked honey wheat rolls, mayonnaise, & cranberry sauce. (requires 3 days notice.)
u	HONEY CURED SPIRAL CUT HAM	$85.00
	Served with fresh baked honey wheat rolls & mustard.
u	CAMBOZOLA CANAPES	$50.00
	45 pieces. Italian gorgonzola blended with French triple cream cheese. Smooth & delicious. We bake it on top of garlic toast and garnish with pecans.
¶	SPANAKOPITA	$78.00
	48 pieces. Delicious spinach & feta cheese filled phyllo triangles. Served with Tzatziki sauce.
¶	PINWHEEL PLATTER	$50.00
	48 pieces. Basil pesto and prosciutto w/ parmesan rolled into flaky puff pastry and baked crisp.
¶	ASSORTED FRESH FRUITS	$48.00/$80.00
	Served with Coeur la creme.
u	BAKED BRIE IN PUFF PASTRY	$60.00
	Served with assorted fresh fruits.
u	DESSERT TRAY	$28.00/$45.00
	30 or 60 pieces. A delicious assortment of homemade cookies & our famous double fudge brownies.
u	OUR FAMOUS DOUBLE FUDGE BROWNIE	$35.00/$60.00
	30 or 60 pieces.
u	DELUXE DESSERT TRAY	$80.00
	60 pieces. Raspberry, lemon, & apricot dream bars along with coconut macaroons, baklava, pecan tassies & our famous double fudge brownies.
¶	Indicates trays that may be available on short notice.
u	Trays are designed for approximately 20-25 appetizer servings.
u	Chafer rental available for hot foods.
u	Prices do not include delivery or paper goods.
u	Service staff available by referral.