Dianne’s
Party Trays
**Available Monday
– Friday with 48 hours notice**
(Also
selected Saturdays in December & by special arrangement for large events).
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u |
ALASKAN SMOKED SALMON FILET Whole side of
kippered salmon served with cream cheese, mini bagels, capers,
roma tomatoes & red onions. |
$75.00 |
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SMOKED SALMON PATÉ Served with honey wheat baguettes, crackers &
English cucumbers. |
$48.00 |
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u |
BRANDIED BLUE
CHEESE LOG Served with fresh vegetables, reindeer sausage
& crackers. |
$48.00 |
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¶ |
ASSORTED CHEESE
& SAUSAGE PLATTER Served with crackers. |
$28.00/$45.00 |
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FRESH VEGETABLE
DISPLAY Served with our signature creamy parmesan dip. |
$28.00/$45.00 |
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ANTIPASTA PLATTER Italian salami, vegetables, olives, feta cheese
& artichoke hearts. |
$48.00 |
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BRUSCHETTA Garlic toast medallions with sides of fresh tomato
basil relish & olive tapenade. |
$45.00 |
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MELITZANA SALATA Roasted eggplant pate. Served with pita triangles. |
$55.00 |
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PEEL-N-EAT or PEELED
TAIL-ON SHRIMP 100 count.
Large split shell – Served with a zesty cocktail sauce. |
$65.00 |
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MARINATED SHRIMP 70 count.
Peeled, tail-on Tiger Prawns in a fresh lemon basil marinade. |
$78.00 |
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CREAMY HOT CRAB
& ARTICHOKES Served with sliced baguettes. |
$85.00 |
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DEVILED EGGS 24 pieces.
Always a favorite. |
$30.00 |
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MEAT & CHEESE
TRAY Roast beef, turkey, & lean ham with swiss & cheddar cheese. Served with our freshly baked honey wheat
rolls w/ mustard & mayonnaise. |
$75.00 |
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ASSORTED FRESH
FRUITS & CHEESES Served with crackers. |
$65.00 |
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ASSORTED FRESH
FRUITS Served with Coeur la crème. |
$45.00/$65.00 |
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BARBECUE or
TERIYAKI CHICKEN 10 #'s of boneless chicken. |
$75.00 |
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GLAZED MANGO
CHUTNEY CHICKEN 10 #'s of boneless chicken in an aromatic sauce. |
$85.00 |
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55-60 count.
Served with celery sticks & Blue Cheese dressing. |
$85.00 |
|
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TERIYAKI CHICKEN
WINGS – JUMBO DRUMMETTES 55-60 count. |
$75.00 |
|
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CHICKEN SKEWERS 35-45 count.
Lightly seasoned & oven baked in spicy peanut sauce or teriyaki
sesame glaze. |
$65.00 |
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MEATBALLS 150 count. In
sour cream mushroom sauce or barbecue sauce. |
$60.00 |
|
u |
PORK TENDERLOIN
w/ RASPBERRY CHIPOTLE Roasted, chilled & sliced thin. |
$42.00 |
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FRESH ROASTED
BREAST OF Served with fresh baked honey wheat rolls &
mayonnaise. (requires 3 days notice.) |
$90.00 |
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HONEY CURED
SPIRAL CUT HAM Served with fresh baked honey wheat rolls &
mustard. |
$75.00 |
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BONELESS BLACK Served with fresh baked honey wheat rolls &
mustard. |
$60.00 |
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PETITE BEEF 25 pieces.
Beef tenderloin medallions & wild mushrooms in puff pastry. |
$75.00 |
|
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CAMBOZOLA CANAPES 64 pieces.
Rich flavored cambozola cheese baked on
delicate puff pastry triangles, topped with toasted pecans. |
$40.00 |
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SPANAKOPITA 48 pieces.
Delicious spinach & feta cheese filled phyllo
triangles. |
$60.00 |
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PISTACHIO CHICKEN
PHYLLO ROLLS 25 Pieces. |
$65.00 |
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BAKED BRIE IN
PUFF PASTRY Served with assorted fresh fruits & crackers. |
$60.00 |
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DESSERT TRAY 60 pieces. A
delicious assortment of homemade cookies & our famous double
fudge brownies. |
$40.00 |
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OUR FAMOUS DOUBLE
FUDGE BROWNIE TRAY 60 pieces. |
$50.00 |
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DELUXE DESSERT
TRAY 46 pieces. Apricot
dream bars, raspberry bars, brownies & pecan tassies. |
$60.00 |
¶ Indicates trays that may be available on short
notice.
u Trays are designed
for approximately 20-25 appetizer servings.
u Ask our staff to suggest ways
to create a meal by adding rice, pasta or garden salad.
u Chafer rental
available for hot foods.
u Prices do not
include delivery or paper goods.
u Service staff
available by referral.